It’s like an episode of Nigella’s Christmas ’round at our house at the moment. Actually it’s not really. My preparation for Christmas has yet to involve any food but there is a lot of preparation going on, just nothing edible. Yet.
The small folk have been roped into our slightly more frugal Christmas preparations this year. And seeing as they have yet to cough up a bean in rent since they moved in with us, I’m not feeling too guilty about engaging them in a bit of hard labour at the end of their busy daytime schedules.
In the spirit of our new, more frugal, less impactful  lifestyle, I have decided that 2009 is the year of the home-made Christmas gift . I know, I know, you’re thinking just how amazingly lucky our family and friends are. What a treat they are in for.
For quite a few of our Christmas gifts we are capitalising on the fact that lots of our family appear to be almost as in love with our children as we are and any photographs or pictures that either feature my lovely littles, or were produced by the small fair hands, appear to go down a storm. I bought Wilkinson and M&S Â out of their very, very cheap and fabulous picture frames.
So that’s the first lot of pressies marked off the list: 1. Framed photos of our gorgeous boys for grandparents and their aunty and uncle.
2. Framed pictures, produced by the next generation of Saatchi acclaimed artists (yep, that’s our boys if you weren’t clear on that).
Since the last round of friends’ babies put in appearance in the summer, my knitting needles have been gathering dust in the corner of our front room. Lately I have been itching to produce things other than baby cardigans and baby toys. The Ellis family home-made Christmas has given me the perfect opportunity.
And also I can now mark the next lot of pressies off the list: 3. tea cup cosys (which we are giving with gorgeous, gorgeous mini tea houses and bags of peppermint tea leaves from Whittards).
2. I am also in the middle of producing a knitted hot water bottle too – but no pics of that just yet as am nowhere near finished it yet!
Even our lovely ladies in the garden (the chickens) are also contributing to our home-made Christmas and have produced a plentiful supply of eggs lately. Enough for me to do some pickling for the people in our life who are partial to a pickled egg or two with their fish & chips or salt and vinegar crisps. Â I think these jars are so lovely, that they look better unwrapped, with a few bits of ribbon to give them a little sparkle.
And our lovely boys have done a sterling job producing these little bundles of Christmas tree decorations, which we will be giving to our friends and family as small stocking fillers and as little gifts for our eldest’s teachers and friends.
Here’s how we made them:
Make a basic salt-dough mixture:
1 cup flour
1/2 cup salt
1 cup boiling water
1tbsp oil
roll out and cut into Christmas shapes (the boys chose stars)
then harden them off in the oven
once cooled, get the little folk to daub them liberally with paint
once paint has dried, cover them in glue and dunk them in glitter
to stop the glitter coming off, and to give them a nice shiny finish, I gave them a quick coat of varnish, threaded string through the hole I had made in them before baking, wrapped them up in lovely red tissue paper and placed them under the tree. Â Marvelous.
Last night I did quite a lot of present wrapping (my least favourite job at Christmas time). It was made slightly better as I was wrapping with the paper that the children made a few weeks ago. I think it looks lovely. Well done my lovely boys!
And with all that done, what I would really like to do now is retire to bed for at least a month. But with Mike’s mum arriving for her Christmas weekend tomorrow, and an, as yet, unplanned meal, I’d better get on.
Merry Christmas xx







Happy Christmas!
We did rather better on the homemade Xmas front last year than this year I think. We’ve got some homemade jam and beetroot relish that will probably make it’s way into a couple of Xmas presents, but apart from that it looks like more bought stuff this year I’m afraid.
The Christmas decorations look great though – I wonder if we’ve got time to do some before the big day…
Your beetroot relish sounds lovely. I had ambitious plans for being a master pickler by Christmas. Alas, other stuff seems to have got in the way!
The Christmas decorations are really quick and simple, and the boys are delighted with them. They have made me keep some for our tree too of course. Post some pics if you do some!
Cheers, Rach
Wonderful Rachel and everything looks sooo much better than any bought stuff. Sure everyone will be sooo happy with their pressies.
I am feeling v inspired to copy your effort in 2010.
Hope you all have a fab Christmas and all the best for you all next year xx
Thanks Victoria,
Everyone seems delighted with their Christmas tree stars so far
Sending you all lots of love for a fab Christmas and great 2010
xx
Fab, Rach! And I can testify to the stars, which in my house this year hang on the ceramic donkey (home made – it’s a long tradition!) and look beautiful – and to the pickled eggs which looked so good I could hardly eat them…. that’s a lie, I’ve eaten all of them now, had the last on Jan 1st. (When can I have MORE?)
You didn’t mention the fab new lentil roast thingy we had on our pre-christmas weekend. That was great too. Great stuff. Thanks!!!! XXXX
Thanks Chris. I’m pleased the pickled eggs are a success! The cold weather has currently put paid to Margot and Barbara’s laying but I will be on the pickling case as soon as they’re off again!
xxx